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before being sold. Any fresh raw sausage containing pork, of course, must be fully cooked before being served and eaten. A cured sausage is one that contains nitrites or nitrates of sodium.These chemicals help prevent spoilage and food-borne disease, as explained in the rst part of this chapter. Incidentally, they also keep the meat red or pink, even when cooked. Cured sausages may be sold raw or cooked, soft and moist like fresh sausages, semidried and rm, or dried and hard like salami. Pork salamis, which are Italian in origin, and similar cured, dried sausages are raw, but the curing, aging, and drying process renders them safe to eat.As explained on page 826, air-dried sausages that are intended to be eaten raw are made with nitrates in addition to nitrites for a longer lasting cure. Smoked sausages may be hot smoked and, therefore, cooked, or cold smoked. Smoking may be light or heavy, depending on the sausage. Sausages, like other smoked meats, are cured before being smoked.The cure mixture is mixed directly with the sausage meat.

Note: Mode 2 of operation is similar to mode 1 of operation whereby the counter in the programmable timer is automatically reloaded when the counter reaches a value of 00 . This would create an output waveform data_out that is a 50% duty cycle waveform generator. The synthesizable Verilog code shown in Example 5.1 for the programmable timer has the assignment statements ag_counter and ag_half_counter within the always statement that detects a rising edge of clock. This method of coding ops both the signals. As a result, assignment of values to the signal ag_counter and ag_half_counter always happens one clock later (because

A unique steady-state probability vector does not exist for this example. The elements of the unique stationary probability vector are not strictly positive.

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If Open With or Photo Gallery Viewer aren t available when you right-click, that just means that the item you right-clicked isn t appropriate for the viewer.

You can make your procedures faster by optimizing the routines that they contain in a number of ways. By keeping performance issues in mind as you develop, you ll find and take advantage of situations like the ones discussed here.

Figure 4-5: The dialog box where comments on the latest changes are entered appears every time a Vault file is checked in.

The first step to using speech recognition is to connect your microphone to the computer as per the manufacturer s instructions. The second step is to open the Speech Recognition control panel using whichever technique is easiest for you.

,13,) is the vector of parameters to be estimated. Under where t9 = (&,&,... some regularity conditions, the maximum-likelihood estimate of 8 is the solution of the simultaneous equations: ALP) -

1 1)) = 0.511,

the absence of a specific reference, one may speculate that the f i r s t step involves alkylation with bromochloroethane to give halide 67. such as reaction with The chlorine may then be conphthalimide anion followed by chloride verted to the primary amine J58^ by any of several methods hydrazinolysis. Acylation with jD-fluorobenzoyl

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